New Year’s Eve Dining at Quince

Special Set Menu, Optional Overnight Stay 

Saturday, December 31
Table reservations 5 p.m. to 10 p.m.

$70 per guest
$250 dinner and hotel package

Executive Chef Andy Motto has created a special set menu for New Year’s Eve dining guests at Quince. Four courses, paired with a flute of bubbly, will be offered from 5-10 p.m. on Saturday, December 31. The fee is $70 per person. Wine pairings ($20) and a full vegetarian menu ($70) are also available. Both menus are outlined below. The regular dinner menu will not be offered and the last seating will be taken at 10 p.m.

Quince, located at The Homestead Hotel, will also offer an overnight stay package that includes dinner for two with champagne toast, room accommodations, breakfast for two on Sunday, complimentary garage parking and wireless internet access. The New Year’s Eve package is $250 (per two guests). A bottle of celebratory champagne may to added to the room upon arrival for an additional $50. Suite upgrades are also available upon request (additional fee).
Quince
1625 Hinman Ave
Evanston, IL 60201
847.570.8400
QuinceRestaurant.net

Quince, New Year’s Eve Menu
flute of sparkling champagne

Course One
Tuna Sashimi
Oyster, Roe, Watercress, Persimmon

Course Two
Diver Scallop
Fresh Linguini, Wild Mushroom, Shaved Bottarga

Course Three
Veal Short Rib
Foie Mousse, Chestnut

Course Four
Chocolate and Marshmallow

Vegetarian Menu
flute of sparkling champagne

Course One
Shaved Heart of Palm Salad

Course Two
Truffle Linguini
Wild Mushrooms, Shaved Truffles, Poached Egg

Course Three
Vegetable Briouat
Artichoke, Fennel, Squash, Sweet Onion

Course Four
Chocolate and Marshmallow

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Filed under Holiday, Prix Fixe, Restaurant, Special Events, Spirits, Wine

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