Monday, August 22 – Saturday, August 27
Monday through Wednesday: 5 p.m.-12 a.m.
Thursday and Friday: 5 p.m.-2 a.m.
Saturday: 10 a.m.-3 a.m.
The Red Canary will fete two great years in Chicago with a different $2 offering each day. The celebratory week will culminate with a two-hour hosted bar and appetizer reception on Saturday, August 27 ($20 per person).
Monday, 8/22 $2 Burgers
Canary Burger on Brioche, Horseradish Cream, Watercress, Roma Tomatoes & Fries
Bacon Cheeseburger on Pretzel Bun Canadian Bacon, Grilled Pineapple, Jalapenos, Chihuahua & Onion Rings
Tuesday, 8/23 $2 Fish Tacos
Seared Ahi Tuna, Watermelon Relish, Avocado Spread, Flour Tortillas
Wednesday, 8/24 $2 House Wine; $2 Cheese Plate
Thursday, 8/25 $2 Domestic Beer, $2 Bites
Deviled Eggs; PB&J Medallions; Chi-Talian Bruschetta; Corn Dogs; Corn Bread; Onion Rings;House Cut Fries; Corn on the Cob
Friday, 8/26 $2 Flutes of Champagne; $2 Oyster Trio (Raw, BBQ, Baked)
Saturday, 8/27 $2 Red Velvet Cupcakes
$20 two-hour hosted bar with appetizers, 10 p.m.-12 a.m.
*Note: Dine-in only
The Red Canary, named after legendary female jazz vocalists from the Harlem Jazz Movement of the ’20s and ’30s, offers “Real. American. Comfort.” fare in Chicago’s River West neighborhood. Stop in for dinner or enjoy a leisurely weekend brunch while sipping bottomless mimosas and bloody marys. The lush, 2,000 square foot enclosed garden patio offers the best outdoor dining in the city, complete with ivy-clad walls, imported olive trees, lounge furniture and table seating for up to 130 guests. Relax and dine alfresco while sipping custom-made cocktails, local craft beer or a chilled glass of summer white from the approachable American wine list.
The Red Canary
695 North Milwaukee Avenue
Chicago, Illinois 60642