California Craft Beer Poured and Paired
Tuesday, April 26
$45 per guest
Quince restaurant will welcome Stone Brewing Co. for a beer dinner on April 26. Aaron Tyrell, Chicago’s regional representative, will lead dinner guests through three Stone brews, paired with three courses crafted by Chef Andy Motto. The fee to attend the event is $45, tax and gratuity not included.
The beer dinner menu is outlined below. Please call Quince for reservations. To learn more about Stone Brewing Co., visit StoneBrew.com.
Stone Brewing Co. Beer Dinner Menu
Iberico-Serano Ham young garlic, pistachio, egg
Stone “Levitation” Ale, Escondido, CA
Ribeye honey, bee pollen, yuka, potato
Stone “Ruination” IPA, Escondido, CA
Candied Stone Fruits oats, herbs
Stone “Cali-Belgique” IPA, Escondido, CA
Quince at The Homestead
1625 Hinman Avenue
Evanston, Illinois 60201