Easter Sunday at The Chicago Firehouse

Celebratory Buffet Created by Chef Kendal Duque

Sunday, April 24, 2011
9:30am-7:00pm

$45 adults, $17 children (five and under free)

The Chicago Firehouse will hold an all-day affair this Easter Sunday. On April 24, an extensive brunch and dinner buffet will be offered from 9:30am-7:00pm. Chef Kendal Duque’s menu incorporates breakfast dishes, salads, seafood, pastas, carving stations, entrees, side dishes and sweets table. The complete menu is outlined below.

Friends and family at the Firehouse will receive a table-side visit from the Easter Bunny and there will be plenty of candy-filled eggs for the little diners. The entire building, including private dining rooms and wine cellar, will be utilized for Easter Sunday service.

The Easter buffet is priced at $45 for adults and $17 for children 12 and under (ages five and under dine for free). Reservations may be made by calling 312.786.1401 or by visiting OpenTable.

Easter Menu
by Chef Kendal Duque

Dishes served from 9:30am-7:00pm
Imported and domestic artisan cheeses
Cured meats and terrines
Classic Caesar salad
Spring vegetable and pasta salad
Seafood salad
Mixed greens with spiced pecans, blue cheese, dried fruit
Grilled Vegetables with balsamic-herb dressing
Smoked Salmon with traditional garnishes
Chilled seafood platters
Carving station of prime rib with horseradish and au jus
Carving station of baked ham with honey mustard sauce
Wild mushroom and garlic gnocchi
Spring vegetables
Broiled Atlantic salmon with couscous and tomato-olive sauce
Chicken Limone with spinach and lemon-caper sauce
Sweets Table with pies, chocolate cake, cheesecakes, mini pastries and fresh fruit

Additional dishes served from 9:30am-2:00pm
Omelet Station
Eggs Benedict
Sausage and bacon
French Toast
Breakfast potatoes

Additional dishes served from 2:00pm-7:00pm
Pasta station
Blackened Beef Tenderloin Tips with mashed potatoes, grilled peppers and peppercorn sauce
Roasted Pork Tenderloins with creamy polenta and cherry sauce
Braised Lamb Shoulder with roasted potatoes, peas and carrots
Garlic mashed potatoes

The Chicago Firehouse
1401 South Michigan Ave.
Chicago, IL 60605
312.786.1401
ChicagoFirehouse.com

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