Chizakaya to Hold Sake Dinner

Exclusive Opportunity with Two Master Sake Brewers

Wednesday, September 15, 2010

$50 per guest

Chizakaya is pleased to welcome two master sake brewers, Mr. Kataro Saito and Mr. Tsuyoshi Nakao, to Chizakaya this week.  They will lead a dinner paired with selections from Saiya Shuzo and Nakao Shuzo.

The evening will begin with a reception at 6:30pm, followed by a seated, communal dinner at at 7:00pm. Numerous sakes will be featured, three of which will be served out of Ishobin Magnums.

Please call Chizakaya to reserve a seat at this event. The fee to attend is $50, tax and gratuity not included.

Menu and Featured Sakes


Yuri Masamune, Honjozo, Saiya Brewery, Akita
Kushi Yaki: Chicken Negi; Harkurei Turnips; Beef Cheek


Shichi Hon Yari, Junmai, Tomita Shuzo, Shiga
Hamachi, Bone Marrow, Umeboshi
Basket Tofu, Bonito, Kiware

Yuho, Junmai, Mioya Brewery, Ishikawa
Braised Pork Shoulder and Edamame Bao
Crispy Pork, Slow Poached Egg

Yuki No Bosha, Junmai Ginjo, Saiya Brewery, Akita
King Crab, Asian Pear, Miso
Walleye Pike, Ginger, Scallions

Yuki No Bosha Akita Komachi, Junmai Daiginjo, Saiya Brewery, Akita
Chowan Mushi
Yuzu Cake, Green Tea Ice Cream

*Additional sake (arriving for the first time on US soil) from Nakao Brewery in Hiroshima, Japan will be tasted following dinner.

3056 N. Lincoln Avenue
Chicago, IL 60657


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