Tuesday, May 18
$20 per person (includes tasting of eight to 10 wines and light appetizers)
Frasca Pizzeria & Wine Bar, the welcoming Italian restaurant in the Lakeview neighborhood, will present a fun and far-reaching tasting featuring wines from the Pacific Northwest on Tuesday, May 18 from 7-9 p.m.
Frasca owner Doug Dunlay will lead guests through the tasting, which will showcase several wineries from both Oregon and Washington State. Proving that there’s more that just Pinot Noir coming out of the Pacific Northwest, Frasca’s tasting will also highlight varietals such as Viognier, Gewurztraminer and Syrah.
Guests will have the opportunity to taste eight to 10 different wines, all paired with an array of light appetizers from Frasca’s contemporary Italian-accented menu. The wines featured will include Seven Hills Viognier (Washington), Sleight of Hand Gewurztraminer (Oregon), Amavi Syrah (Washington), Corvidae “The Keeper” Cabernet Franc (Oregon), St. Innocent Pinot Noir (Oregon) and J. Bookwalter Merlot (Washington).
Frasca Pizzeria & Wine Bar’s Pacific Northwest wine tasting is priced at $20 per person. Please call the restaurant at 773.248.5222 to make a reservation.
Frasca Pizzeria & Wine Bar
3358 N. Paulina St.
Chicago, IL 60657